Study tracks UK’s journey from seafood self-sufficiency to dependence on imports
More than a century of data reveals how the UK has gone from supplying domestic seafood needs from productive home...
Science
Chagos study highlights value of vast Marine Protected Areas
Large ocean animals can be protected throughout much of their lifecycle by huge Marine Protected Areas (MPAs), new research shows....
Robot crab reveals how males compete in claw-waving contest
A robot crab has helped scientists understand how male fiddler crabs compete over females. Male fiddler crabs have one oversized...
Climate interventions to save our oceans need stronger governance
Climate interventions are accelerating in our oceans – but without responsible governance, they could do more harm than good, according...
VR nature scenes reduce sensitivity to pain – especially for those who feel present during the experience
Immersing in virtual reality (VR) nature scenes helped relieve symptoms that are often seen in people living with long-term pain,...
High-elevation tropical forest soils in Colombian Andes are rich in carbon from past fires
The soil in high-elevation, cooler, drier tropical forests in the Colombian Andes stores more carbon from fires than lower, warmer...
New project crowdfunding to support tuna recovery in UK waters
A new project aims to research the diet of bluefin tuna, using the data to support the comeback of this...
Landmark scientific review outlines whole-population approach needed to tackle cat overpopulation in the UK
Cats Protection, in collaboration with the University of Exeter and International Cat Care, has released a first-of-its kind scientific review...
Researcher set to complete epic cycle odyssey across England’s farming heartlands
A researcher who has cycled more than 2,000 miles for her PhD on visions for the future of farming is...